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Kellen Lynch
Looking for delicious food from a local chef? Email me at kellen@dallanotte.com

Hiring?

As a chef and baker, I believe in feeding people well.

Thankfully, my passion allows me to be work mobile and travel to where you need me. That being said, I love to work on either the land or sea.

Please contact me to see about my availability to help you with your next event.

I enjoy:
- Catering private parties and weddings
- Catering professional and spiritual retreats
-Catering week-long overnight camps
- Live-aboard boat charter chef
- Hosting pop-up dinners

Opening Market Re-Cap

What's to come...
Thank you to my returning regulars AND first timers who obeyed their alarm clocks and came out to last week's opening of the Jefferson County Farmers Market.
We opened at 9 and sold out at 11. By our count, it set a record for the fastest 100 croissants have ever moved.
This week, we begin serving Croissant Sandwiches with the help of Derek, our exceptional bartender at the Starlight Room.

Stay tuned to this Port Townsend bakery for this week's full menu release!
-Kellen

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