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Kellen Lynch
Looking for delicious food from a local chef? Email me at


As a chef and baker, I believe in feeding people well.

Thankfully, my passion allows me to be work mobile and travel to where you need me. That being said, I love to work on either the land or sea.

Please contact me to see about my availability to help you with your next event.

I enjoy:
- Catering private parties and weddings
- Catering professional and spiritual retreats
-Catering week-long overnight camps
- Live-aboard boat charter chef
- Hosting pop-up dinners

Just Right


I had a lot of pride in this week's menu. Every item came out just the way I wanted it to, and believe me, that doesn't happen often. In baking it should be understood that the baker only has so much control over their "creations".  One must give partial credit of the goods to the mysterious and complicated factors at work in the bakeshop.

That being said, look at that beautiful Challah bread! And those Croissants! What swirls!

See you next Saturday for more Challah!
Classic Croissant and the Honeydripper Croissant

Brand new Chimichurri Croissant


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