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Kellen Lynch
Looking for delicious food from a local chef? Email me at


As a chef and baker, I believe in feeding people well.

Thankfully, my passion allows me to be work mobile and travel to where you need me. That being said, I love to work on either the land or sea.

Please contact me to see about my availability to help you with your next event.

I enjoy:
- Catering private parties and weddings
- Catering professional and spiritual retreats
-Catering week-long overnight camps
- Live-aboard boat charter chef
- Hosting pop-up dinners

Market #2

Through wind and rain came last Saturday's brave market shoppers. Only in the Pacific Northwest would folks seek out and support their local bakers and farmers under a darkening morning sky.
We thank you.

If you didn't visit Dalla Notte these past Saturdays, you can see below the deliciousness you've missed so far. Don't make that mistake again!

On that note, Dalla Notte will be absent from the April 20 market for a trip to California.
We will see you on April 27!
Till then,

Focaccia Basil-ico and Salted Maple Nut Focaccia with Coconut

Focaccia Basil-ico and Salted Maple Nut Focaccia with Coconut

Happy Customers


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