As I begin this new venture, I am looking to speak and scheme with my many friends. If you are reading this, and are struck with some undeniably great idea or thought concerning focaccia, markets, and small business, please get in contact with me.
I aim to be as deliberate and focused in this project as can be, because that's what's required out any successful food operation. It is amazing to me to know such an array of people working in different fields around Washington. I feel incredibly fortunate to have the privilege to ask such respected folks for advice, but like I said, if you have a thought you'd like to share, let it be known.
This is not a project I'll accomplish alone.